Smoky Sanderson Sisters’ Smash

A bold, smoky cocktail with a hint of sweetness and spice, inspired by classic smash-style drinks. Made with bourbon, citrus, and warming smoky notes, this cocktail is cozy, dramatic, and perfect for fall nights or themed gatherings.

Why you’ll love this recipe

• Balanced and not overly strong

• Easy to shake and serve

• Perfect for fall and Halloween-style parties

• Simple ingredients with a bold result

Ingredients notes

• Bourbon: A smooth bourbon works best and balances the smoky elements well.

• Smoked syrup: Adds depth and a subtle campfire note. Maple syrup works as a base.

• Fresh citrus: Lemon juice brightens and keeps the drink balanced.

• Orange bitters: Adds complexity and warmth.

• Fresh herbs: Rosemary or thyme enhance the aroma and presentation.

How to make a Smoky Smash Cocktail

Fill a cocktail shaker with ice.

Add the bourbon, fresh lemon juice, smoked maple syrup, and orange bitters.

Shake well for about 15 seconds, until fully chilled.

Strain into a rocks glass filled with fresh ice.

Garnish with a sprig of rosemary or thyme. For extra drama, lightly torch the herb before serving or add a pinch of smoked salt on top.

Serve immediately.

Image credit: Demo recipe images are credited to Half Baked Harvest and are used solely for preview and demonstration purposes.